Toome pood OÜ is a OÜ based in Tartu linn, registry code 17143488, status: active. Main activity: Activities of restaurants and cafes. According to EMTA, turnover for Q3 2026 was €27 705 with 4 employees.
Turnover
27 705 €
↑ 16.1%vs Q2 2026
State taxes
4 477 €
↓ 4.5%vs Q2 2026
Labour taxes
2 076 €
↓ 50.2%vs Q2 2026
Employees
4
−2vs Q2 2026
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Turnover · Q3 202627 705 €
above 36% of companies
industry median 48 370 € · companies in the industry: 2 475
Labour taxes per employee519 €
above 15% of companies
industry median 1 201 € · companies in the industry: 2 187
Revenue · 202575 558 €
above 57% of companies
industry median 47 451 € · companies in the industry: 3 568
Net profit margin · 20250.4 %
above 43% of companies
industry median 1.1 % · companies in the industry: 2 875
Taxes and turnover
Q1 2025 – Q3 2026
Turnover, € Q3 2026: 27 705 € · +16.1% vs Q2 2026 · industry median 48 370 € · above 36% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Labour taxes per employee, € Q3 2026: 519 € · −25.2% vs Q2 2026 · industry median 1 201 € · above 15% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
EmployeesQ3 2026: 4 · −33.3% vs Q2 2026State taxes, € Q3 2026: 4 477 € · −4.5% vs Q2 2026
Figures by quarter
Quarter
Turnover, €
State taxes, €
Labour taxes, €
Employees
Q3 2026
27 705
4 477
2 076
4
Q2 2026
23 855
4 687
4 165
6
Q1 2026
19 094
3 694
2 805
5
Q4 2025
24 875
4 602
2 607
5
Q3 2025
24 704
4 649
2 511
3
Q2 2025
20 399
914
1 120
3
Q1 2025
—
—
—
1
Labour taxes per employee per month
173 €
Turnover per employee in the quarter
6 926 €
Q3 2026 · calculated from EMTA data
Financials by year
2025 – 2025
Revenue, € 2025: 75 558 € · industry median 47 451 € · above 57% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2025: 288 € · industry median 68 € · above 55% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2025: 0.4 % · industry median 1.1 % · above 43% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2025: 19 769 €Equity, € 2025: 289 €Employees2025: 4 · industry median 3 · above 55% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2025
75 558
288
18 373
19 769
289
4
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2025
Net profit margin
0.4 %
Net profit / revenue
Return on equity (ROE)
99.7 %
Net profit / equity
Return on assets (ROA)
1.5 %
Net profit / assets
Equity ratio
1.5 %
Equity / assets
Debt ratio
98.5 %
Liabilities / assets
Current ratio
1.42
Current assets / current liabilities
Revenue per employee
18 890 €
Revenue / average full-time employees
Labour cost per employee per month
383 €
Labour costs / employees / 12 months (incl. employer taxes)
