Kebab Kitchen OÜ is a OÜ based in Tallinn, registry code 16914914, status: active. Main activity: Activities of fast food and other food service establishments. According to EMTA, turnover for Q3 2026 was €0 with employees.
Turnover
0 €
State taxes
220 €
↓ 34.1%vs Q2 2026
Labour taxes
207 €
↓ 23.6%vs Q2 2026
Employees
—
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Revenue · 202524 320 €
above 38% of companies
industry median 47 451 € · companies in the industry: 3 568
Net profit margin · 2025-31.4 %
above 8% of companies
industry median 1.1 % · companies in the industry: 2 875
Taxes and turnover
Q1 2024 – Q3 2026
Turnover, € Q3 2026: 0 € · industry median 48 370 € · above 2% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Labour taxes per employee, € Q3 2025: 271 € · industry median 1 190 € · above 7% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
EmployeesQ3 2025: 1 · +0.0% vs Q2 2025State taxes, € Q3 2026: 220 € · −34.1% vs Q2 2026
Figures by quarter
Quarter
Turnover, €
State taxes, €
Labour taxes, €
Employees
Q3 2026
—
220
207
—
Q2 2026
—
334
271
—
Q1 2026
708
465
301
—
Q4 2025
7 606
533
511
—
Q3 2025
11 131
675
271
1
Q2 2025
4 211
—
—
1
Q1 2025
—
—
—
—
Q4 2024
—
88
87
—
Q3 2024
14 048
553
415
—
Q2 2024
5 423
41
68
1
Q1 2024
—
—
—
—
Financials by year
2024 – 2025
Revenue, € 2025: 24 320 € · +75.3% vs 2024 · industry median 47 451 € · above 38% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2025: -7 627 € · −24.8% vs 2024 · industry median 68 € · above 14% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2025: -31.4 % · +12.7 pp vs the year before · industry median 1.1 % · above 8% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2025: 968 € · +217.4% vs 2024Equity, € 2025: 284 € · +104.6% vs 2024Employees2025: 1 · +0.0% vs 2024 · industry median 3 · above 5% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2025
24 320
-7 627
0
968
284
1
2024
13 872
-6 109
1 393
305
-6 109
1
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2025
Net profit margin
-31.4 %
Net profit / revenue
Return on equity (ROE)
-2 685.6 %
Net profit / equity
Return on assets (ROA)
-787.9 %
Net profit / assets
Equity ratio
29.3 %
Equity / assets
Debt ratio
70.7 %
Liabilities / assets
Current ratio
0.10
Current assets / current liabilities
Revenue per employee
24 320 €
Revenue / average full-time employees
Labour cost per employee per month
0 €
Labour costs / employees / 12 months (incl. employer taxes)
