OÜ EatGood is a OÜ based in Maardu linn, registry code 16858268, status: active. Main activity: Activities of fast food and other food service establishments. According to EMTA, turnover for Q3 2026 was €38 087 with 2 employees.
Turnover
38 087 €
↑ 15.7%vs Q2 2026
State taxes
6 247 €
↑ 7.9%vs Q2 2026
Labour taxes
3 033 €
↑ 6.2%vs Q2 2026
Employees
2
+1vs Q2 2026
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Turnover · Q3 202638 087 €
above 44% of companies
industry median 48 370 € · companies in the industry: 2 475
Labour taxes per employee1 517 €
above 67% of companies
industry median 1 201 € · companies in the industry: 2 187
Revenue · 2026117 158 €
above 75% of companies
industry median 38 924 € · companies in the industry: 46
Net profit margin · 2026-2.7 %
above 40% of companies
industry median 0.0 % · companies in the industry: 35
Taxes and turnover
Q1 2024 – Q3 2026
Turnover, € Q3 2026: 38 087 € · +15.7% vs Q2 2026 · industry median 48 370 € · above 44% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Labour taxes per employee, € Q3 2026: 1 517 € · −46.9% vs Q2 2026 · industry median 1 201 € · above 67% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
EmployeesQ3 2026: 2 · +100.0% vs Q2 2026State taxes, € Q3 2026: 6 247 € · +7.9% vs Q2 2026
Figures by quarter
Quarter
Turnover, €
State taxes, €
Labour taxes, €
Employees
Q3 2026
38 087
6 247
3 033
2
Q2 2026
32 926
5 787
2 856
1
Q1 2026
25 905
5 255
3 435
3
Q4 2025
30 201
6 246
3 588
3
Q3 2025
33 408
5 434
2 334
3
Q2 2025
27 600
4 355
2 512
3
Q1 2025
24 506
4 196
2 737
3
Q4 2024
26 237
4 094
2 400
3
Q3 2024
30 859
4 356
2 202
3
Q2 2024
—
206
233
2
Q1 2024
—
—
—
1
Labour taxes per employee per month
506 €
Turnover per employee in the quarter
19 044 €
Q3 2026 · calculated from EMTA data
Financials by year
2025 – 2026
Revenue, € thousand 2026: 117 158 € · −14.8% vs 2025 · industry median 38 924 € · above 75% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2026: -3 170 € · −162.3% vs 2025 · industry median 0 € · above 20% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2026: -2.7 % · −6.4 pp vs the year before · industry median 0.0 % · above 40% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2026: 14 471 € · −36.9% vs 2025Equity, € 2026: 1 915 € · −62.3% vs 2025Employees2026: 3 · +0.0% vs 2025 · industry median 3 · above 40% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2026
117 158
-3 170
36 717
14 471
1 915
3
2025
137 473
5 085
27 853
22 929
5 085
3
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2026
Net profit margin
-2.7 %
Net profit / revenue
Return on equity (ROE)
-165.5 %
Net profit / equity
Return on assets (ROA)
-21.9 %
Net profit / assets
Equity ratio
13.2 %
Equity / assets
Debt ratio
86.8 %
Liabilities / assets
Current ratio
1.24
Current assets / current liabilities
Revenue per employee
39 053 €
Revenue / average full-time employees
Labour cost per employee per month
1 020 €
Labour costs / employees / 12 months (incl. employer taxes)
