OÜ Restoraator is a OÜ based in Tallinn, registry code 14578613, status: active. Main activity: Event catering activities. According to EMTA, turnover for Q3 2026 was €4 668 with 1 employees.
Turnover
4 668 €
↓ 79.6%vs Q2 2026
State taxes
3 449 €
↓ 46.4%vs Q2 2026
Labour taxes
2 802 €
↓ 26.7%vs Q2 2026
Employees
1
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Turnover · Q3 20264 668 €
above 10% of companies
industry median 48 370 € · companies in the industry: 2 475
Labour taxes per employee2 802 €
above 95% of companies
industry median 1 201 € · companies in the industry: 2 187
Revenue · 202695 998 €
above 69% of companies
industry median 38 924 € · companies in the industry: 46
Net profit margin · 20265.4 %
above 80% of companies
industry median 0.0 % · companies in the industry: 35
Taxes and turnover
Q4 2023 – Q3 2026
Turnover, € Q3 2026: 4 668 € · −79.6% vs Q2 2026 · industry median 48 370 € · above 10% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Labour taxes per employee, € Q3 2026: 2 802 € · industry median 1 201 € · above 95% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Revenue, € thousand 2026: 95 998 € · −8.8% vs 2025 · industry median 38 924 € · above 69% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2026: 5 204 € · +100.8% vs 2025 · industry median 0 € · above 85% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2026: 5.4 % · +3.0 pp vs the year before · industry median 0.0 % · above 80% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2026: 50 093 € · −41.0% vs 2025Equity, € 2026: 43 724 € · +6.6% vs 2025Employees2026: 5 · +0.0% vs 2025 · industry median 3 · above 70% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2026
95 998
5 204
35 660
50 093
43 724
5
2025
105 254
2 591
38 985
84 895
41 020
5
2024
132 111
-11 350
50 072
77 178
38 429
5
2023
208 715
14 893
33 894
76 006
49 779
9
2022
134 873
24 558
14 246
53 628
34 886
9
2021
39 933
5 168
7 103
20 355
10 328
9
2020
39 016
-1 435
8 251
13 031
5 160
9
2019
—
—
—
—
—
9
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2026
Net profit margin
5.4 %
Net profit / revenue
Return on equity (ROE)
11.9 %
Net profit / equity
Return on assets (ROA)
10.4 %
Net profit / assets
Equity ratio
87.3 %
Equity / assets
Debt ratio
12.7 %
Liabilities / assets
Current ratio
7.38
Current assets / current liabilities
Revenue per employee
19 200 €
Revenue / average full-time employees
Labour cost per employee per month
594 €
Labour costs / employees / 12 months (incl. employer taxes)
