Lossi Catering OÜ is a OÜ based in Valipe küla, registry code 14236315, status: active. Main activity: Activities of restaurants and cafes. According to EMTA, turnover for Q3 2026 was €10 112 with 1 employees.
Turnover
10 112 €
↑ 347.4%vs Q2 2026
State taxes
0 €
↓ 100.0%vs Q2 2026
Labour taxes
0 €
Employees
1
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Turnover · Q3 202610 112 €
above 16% of companies
industry median 48 370 € · companies in the industry: 2 475
Labour taxes per employee0 €
above 2% of companies
industry median 1 201 € · companies in the industry: 2 187
Revenue · 2025231 030 €
above 75% of companies
industry median 47 451 € · companies in the industry: 3 568
Net profit margin · 2025-4.2 %
above 23% of companies
industry median 1.1 % · companies in the industry: 2 875
Taxes and turnover
Q4 2023 – Q3 2026
Turnover, € thousand Q3 2026: 10 112 € · +347.4% vs Q2 2026 · industry median 48 370 € · above 16% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Labour taxes per employee, € Q3 2026: 0 € · industry median 1 201 € · above 2% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Revenue, € thousand 2025: 231 030 € · −25.7% vs 2024 · industry median 47 451 € · above 75% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2025: -9 773 € · −932.5% vs 2024 · industry median 68 € · above 12% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2025: -4.2 % · −4.6 pp vs the year before · industry median 1.1 % · above 23% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2025: 45 252 € · −20.3% vs 2024Equity, € 2025: -686 € · −107.6% vs 2024Employees2025: 4 · −33.3% vs 2024 · industry median 3 · above 55% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2025
231 030
-9 773
44 528
45 252
-686
4
2024
310 748
1 174
62 813
56 766
9 086
6
2023
335 188
4 109
63 335
43 960
7 912
6
2022
145 549
16 572
32 097
28 318
3 806
6
2021
51 712
3 634
15 387
8 923
-12 766
3
2020
50 095
-1 041
16 897
7 771
-16 400
3
2019
70 277
2 521
25 219
9 878
-15 360
3
2018
—
—
—
—
—
3
2017
—
—
—
—
—
4
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2025
Net profit margin
-4.2 %
Net profit / revenue
Return on assets (ROA)
-21.6 %
Net profit / assets
Equity ratio
-1.5 %
Equity / assets
Debt ratio
101.5 %
Liabilities / assets
Current ratio
0.72
Current assets / current liabilities
Revenue per employee
57 758 €
Revenue / average full-time employees
Labour cost per employee per month
928 €
Labour costs / employees / 12 months (incl. employer taxes)
