OÜ Scarlet Catering is a OÜ based in Tartu linn, registry code 11479170, status: active. Main activity: Event catering activities. According to EMTA, turnover for Q3 2026 was €3 150 with employees.
Turnover
3 150 €
↓ 97.1%vs Q2 2026
State taxes
418 €
↓ 98.7%vs Q2 2026
Labour taxes
34 €
↓ 99.7%vs Q2 2026
Employees
—
Q3 2026 · data from the Tax and Customs Board (EMTA)
Position in the industry Food and beverage service activities · EMTAK 56
Turnover · Q3 20263 150 €
above 7% of companies
industry median 48 370 € · companies in the industry: 2 475
Revenue · 2025159 384 €
above 69% of companies
industry median 47 451 € · companies in the industry: 3 568
Net profit margin · 202526.3 %
above 90% of companies
industry median 1.1 % · companies in the industry: 2 875
Taxes and turnover
Q4 2023 – Q3 2026
Turnover, € thousand Q3 2026: 3 150 € · −97.1% vs Q2 2026 · industry median 48 370 € · above 7% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
State taxes, € Q3 2026: 418 € · −98.7% vs Q2 2026
Figures by quarter
Quarter
Turnover, €
State taxes, €
Labour taxes, €
Employees
Q3 2026
3 150
418
34
—
Q2 2026
108 782
32 620
10 104
—
Q1 2026
10 117
6 116
4 339
—
Q4 2025
51 688
16 556
9 450
—
Q3 2025
896
97
—
—
Q2 2025
97 644
25 088
6 741
—
Q1 2025
7 215
3 568
2 731
—
Q4 2024
41 324
10 853
5 252
—
Q3 2024
1 482
2 880
2 584
—
Q2 2024
88 115
18 441
3 975
—
Q1 2024
7 537
4 751
3 627
—
Q4 2023
36 358
15 267
11 420
—
Q3 2023
1 763
2 806
187
—
Q2 2023
104 117
21 929
7 438
—
Q1 2023
6 908
2 276
1 227
—
Q4 2022
27 653
7 229
1 967
—
Q3 2022
1 870
330
—
—
Q2 2022
63 484
8 850
3 297
—
Q1 2022
4 719
529
61
1
Financials by year
2016 – 2025
Revenue, € thousand 2025: 159 384 € · +14.9% vs 2024 · industry median 47 451 € · above 69% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit, € 2025: 41 855 € · +136.6% vs 2024 · industry median 68 € · above 93% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Net profit margin, % 2025: 26.3 % · +13.5 pp vs the year before · industry median 1.1 % · above 90% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Assets, € 2025: 89 786 € · +30.1% vs 2024Equity, € 2025: 87 237 € · +33.4% vs 2024Employees2025: 2 · +0.0% vs 2024 · industry median 3 · above 30% of the industry
Company
Industry median
Industry: Food and beverage service activities (the EMTAK division of the main activity). Median: half of the industry is above, half below.
Financials by year
Year
Revenue, €
Net profit, €
Labour costs, €
Assets, €
Equity, €
Employees
2025
159 384
41 855
39 469
89 786
87 237
2
2024
138 729
17 691
42 592
69 032
65 382
2
2023
150 954
32 764
50 042
69 661
67 691
2
2022
99 580
34 680
14 035
46 260
44 927
1
2021
28 157
9 181
13 886
18 750
18 247
1
2020
34 263
-18 214
30 407
10 342
9 066
1
2019
133 836
23 430
32 044
30 452
27 280
2
2018
—
—
—
—
—
2
2017
—
—
—
—
—
2
2016
—
—
—
—
—
2
2015
—
—
—
—
—
2
2014
—
—
—
—
—
2
2013
—
—
—
—
—
3
2012
—
—
—
—
—
2
2011
—
—
—
—
—
2
2010
—
—
—
—
—
4
2009
—
—
—
—
—
3
2008
—
—
—
—
—
3
Figures from the company’s own (non-consolidated) balance sheet and income statement. A loss is shown with a minus sign.
Financial ratios for 2025
Net profit margin
26.3 %
Net profit / revenue
Return on equity (ROE)
48.0 %
Net profit / equity
Return on assets (ROA)
46.6 %
Net profit / assets
Equity ratio
97.2 %
Equity / assets
Debt ratio
2.8 %
Liabilities / assets
Current ratio
33.49
Current assets / current liabilities
Revenue per employee
79 692 €
Revenue / average full-time employees
Labour cost per employee per month
1 645 €
Labour costs / employees / 12 months (incl. employer taxes)
